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Baltimore City Baltimore's Café Dear Leon named No. 2 bakery in the world Siobhan Garrett

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Magnolia TribuneNews

Out of my lane and loving it ↗

Robert St. John is sitting in a little bakery in Tuscany, the same one he walks to every morning over there, with a hot tea and a pastry he says he has no business eating, and he's doing something nobody would have predicted for a restaurant guy from Hattiesburg.

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